Lentisca - Portugal - Robust - EVOO

This exceedingly rare Portuguese variety and antioxidant powerhouse is intensely pungent and displays unique confectionary characteristics, a sweet berry center with cinnamon spice notes and lingering pepperiness. This EVOO is produced using a state-of-the-art high vacuum technique which preserves the phenolic content, the overall chemistry plus the flavor characteristics.

 Size: 200ml = 6.5oz/184g, 375ml = 12.5oz/354g , 750ml = 25.0oz/709g

 Crush Date:  October 2024 Intensity: Robust

  
Organoleptic Taste Panel Assessment 

FRUITINESS:

4.3

BITTERNESS: 4.2 PUNGENCY: 4.8


Chemistry Values 
(measured at time of crush)

Biophenols*: 764.41 ppm FFA: 0.16
Oleic Acid: 77.10 Peroxide: 3.40
DAGs: 96.10
*PPP: 0.9
Squalene:               3,020.2 ppm             A-Tocopherols: 418.9 ppm

 

     *As measured at the time of crush

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